Print Recipe

Magic Matcha Coffee Alternative

Matcha is a great alternative to coffee. The best thing is you don't need to brew it. All you need is a microwave and a milk foamer or a bamboo whisk (if you're a matcha pro).
Prep Time5 mins
Course: beverage, Breakfast
Cuisine: American, Asian, Vegan
Keyword: 10 ingredient or less, beverage, BLW nut-free energy ball, breakfast prep, dairy-free, drinks, fall, gluten-free, grain-free, recipes, refined sugar-free, soy-free, spring, summer, vegan, winter
Servings: 2

Ingredients

  • 1 cup coconut rice milk blend sub: ½ cup coconut milk and ½ cup rice milk
  • tsp  matcha powder 
  • 1 tbsp hot water
  • 1 tbsp coconut butter

Instructions

  • Add matcha powder to your serving mug along with hot water and coconut butter.

  • Use a bamboo whisk if you have one or a milk foamer to whisk until completely dissolved.Bamboo whisks are gentle on the matcha and also help it dissolve more completely. So if you like matcha, I recommend investing!



  • Once the matcha is completely dissolved, heat your coconut and rice milk, e.g. in the microwave.

  • Pour dairy-free milk blend into your mug – barista art optional. Best enjoyed when freshly served.